"It's been one hell of a wonderful ride" George Bassett is retiring after 30 years at the helm of the Nantucket Boat Basin.
George accomplished a lot in his 26 years in the Coast Guard and 30 years spent as manager at Nantucket Boat Basin. Here are a few of his accomplishments: Interstate Hotel Corporations Manager of the Year award (1995), "Mr. Hospitality" of the year award from the Massachusetts, Governors Council on Travel & Tourism (1997), Best Marina Offshore Magazine (2008), Best Marina Northeast Boating Magazine (2009), Marina Dock Age Magazine Best Marina (2013), Marinalife Best Marina (2010, 2011, 2012, 2014)
Where were you born? Brockton, Mass. where boxer Rocky Marciano was born and raised.
How did you get into the marina business? I came into Nantucket Harbor as the captain of an 82-foot Coast Guard Cutter. At the time, the harbormaster of Nantucket Boat Basin was Joe Lopes. He and I truck up a conversation and he mentioned he would be retiring soon and that I should apply for the job. Three interviews later, I got the job.
What is the first thing you are going to do after you retire? My only definite plan right now is to fly to Fort Lauderdale the day after I retire to spend a month with my son, George III.
What is the craziest thing that has happened at the marina? During my first year as harbormaster, when the marina was constantly booked, I got a call from a charter captain (without a reservation) that said he had a VIP on board and he had to get into the marina. I told him it was full and I started getting calls from senators and congressmen and finally I found out the VIP was [Former Ford president and Chrysler CEO] Lee Iacocca. My boss called me into his office soon after and asked if it was true that I had turned away Lee Iacocca. When I said yes he pounded his fist on the table and said, That's the way I want my marina to be run.
What is your favorite pizza topping? Onions and peppers.
Tell us your biggest fish tale. My wife Sharon, was the angler on this tale. In the Bahamas she was struggling with a catch and when she got it closer we could see that a tiger shark had tried to eat the yellow fin tuna she caught. In the end the shark got half and we got half.
Clam chowder or beef stew? Clam chowder in the summer and beef stew in the winter.
Besides fishing, what other activities do you enjoy? I love skiing in New England. When I turned 50, I learned to ski with my kids.
What is your beverage of choice? That is easy Bacardi Limon (lots of it) with splash of cranberry and soda and no fruit (it takes up too much room).
What is the most important thing on your desk right now? The 227 handwritten thank-you notes that I have written in the last month to send to customers who have been to Nantucket Boat Basin.
If your boat broke down and you only had one tool with you, which one would you hope it was? Water pump pliers a great universal tool.
Who is the most famous person that ever stayed at the marina? Nantucket gets lots of celebrities, but three who had an impact on me are: [Former British Prime Minister] Margaret Thatcher, [Former First Lady] Laura Bush and [longtime companion to Jacqueline Kennedy] Maurice Tempelsman.
The Wharf in Washington, DC, had two big reasons to celebrate this week: The first part of the waterfront development reached its five-year anniversary, on the same day the second neighborhood expansion along the Potomac River was completed. A ribbon-cutting ceremony, live music, fireworks and attractions lit up the shoreline of the Nation’s Capital.
The highly anticipated conclusion of The Wharf’s revitalization welcomes more green space, restaurants, offices, shops and events. You can now grab sundries and supplies at the new dock shop, relax at The Clubhouse boaters’ lounge and gas up at one of the few fuel stops on the Potomac.
In honor of this past Harbormaster Appreciation Day, Marinalife is spotlighting both general managers of Oasis Marinas at The Wharf — Leigh Diemert and Reggie Cox — to get their take on this fantastic boating destination.
Marinalife: What in life prepared you for this job at The Wharf? Leigh: I started my career working on yachts and eventually earned my 100-GRT Master Captain’s license when I was just 20. I feel like my leadership as a captain prepared me to head an amazing team here at The Wharf, and my boating experience makes me well equipped to run a world-class facility.
Marinalife: What’s new and exciting at The Wharf Marina and waterfront district? Leigh: The Wharf Marina itself is new and exciting! The marina was just finished this past April. It’s a top-notch facility with amenities to match, including a new club house, fuel dock with high-speed diesel, a dock shop and more.
Marinalife: What is the number one attraction you recommend for visitors to the Washington, DC, area? Leigh: It may be too obvious of a choice, but definitely the monuments near the National Mall, especially during cherry blossom season. You can’t go wrong with any of the Smithsonian Museums either, but my favorite is Air and Space.
Marinalife: If you could own any type of boat or watercraft, what would it be? Leigh: Midnight Express. I love fishing and going FAST. So, they’re the perfect combo!
Marinalife: What are the advantages or challenges to being a woman in the marina business? Leigh: As a young woman in this industry, it was a little intimidating for me to approach a yacht captain and ask questions about how I can be a captain one day. But I thank God every day that I did and that my captain was receptive — never questioning my ability because of my gender. However, not every man in this industry has believed in me as much as my first captain did. I’ve had my competency questioned countless times and still feel like I must work overtime to prove myself in my role to my male colleagues. Ultimately, it’s made me better at my job. I’m confident that more women will occupy roles within the maritime industry as awareness increases.
Marinalife: Describe the first time you remember being on a boat. Reggie: My first time was as a child growing up in the Tidewater, VA, area. I enjoyed going out with friends and family on boat rides. That started my love of the water.
Marinalife: What is the top attraction you would recommend to DC visitors? Reggie: I would suggest that guests catch a show at The Anthem or walk to the nearby Smithsonian Museums. There’s so much to see.
Marinalife: What is the best compliment a boater said about your marina? Reggie: The best so far has been that our staff is very friendly. I love getting those compliments.
Marinalife: What is your favorite part of the day at the marina? Reggie: I enjoy arriving early in the morning to greet the staff and guests. It starts the day off with a clean slate and sets the tone for the day.
Marinalife: What can visitors look forward to at the newly completed Wharf community? Reggie: We are really excited to see everyone enjoying the wonderful new amenities The Wharf has to offer. We have two new Gordon Ramsay restaurants on-site that are almost finished, and one is located directly above the new upscale boaters’ lounge. I think they're going to be a big hit!
AS YOU CRUISE into the Great Salt Pond along Block Island’s western shore, Champlin’s Marina greets you with cool blue waters and a warm welcome.
Owned and operated by TPG Marinas, the spacious marina boasts 100 wet slips and floating docks accommodating vessels up to 225’ with 15’ drafts, as well as a floating dinghy dock. Amenities include a fuel station, shower facilities, gas fire pits and a swimming pool that overlooks a stunning waterfront view.
Guests can enjoy a plethora of activities on the island from watersports to sightseeing. Rent kayaks, paddleboats, paddleboards and pontoon bikes to putter around the pond or cruise along the shoreline on single-rider or tandem bicycles. Play outdoor games with the kids or kick back at the pool bar.
The hotel offers 42 nautical-themed guest rooms with waterfront views and easy access to on-site eateries. Dine al fresco and enjoy fresh New England seafood at The Galley House restaurant, sip classic cocktails at Pier 76 dock bar and indulge in sweets, treats and libations at The Sugar Shack ice cream shop. Café Boutique coffee shop offers a quick stop for convenient grab-and-go items.
In 2021, the property went under a complete renovation, updated dining offerings and added new event space with a tent area alongside the charming pier. The marina also launched the new Champlin’s Choice Program, which offers members unlimited access to bike rentals and non-motorized watersports.
Experience true island life with a 25-minute walk into town to visit attractions and unwind at the beaches. Notable sites to visit include South East Lighthouse at Mohegan Bluffs, Block Island North Light and Rodman’s Hollow. Animal lovers should visit 1661 Exotic Farm and Gardens, Abrams Animal Farm or the Hodge Family Wildlife Preserve across from Clay Head Nature Trail.
The resort neighbors a variety of Block Island’s sandy shores such as Crescent Beach, Frederick J. Benson Town Beach, Mansion Beach and Scotch Beach. At the south end of the island, gorgeous views at Black Rock Beach, Vaill Beach and Mohegan Bluffs are minutes away.
“Champlin’s is a staple in the Block Island community,” says Dockmaster Bailey Ziobro. “Whether you choose to relax poolside, sip on a mudslide or listen to live music under the stars, we know we’ll leave you with memories to last a lifetime.”
Catch local events through the year including a farmers’ market on Wednesday and Saturday mornings in June, Blues on the Block concerts in July, movie nights on Tuesdays throughout the summer and the annual Run Around the Block Race in September.
What in life prepared you for this job at The Wharf?
I started my career working on yachts and eventually earned my 100-GRT Master Captain’s license when I was just 20. I feel like my leadership as a captain prepared me to head an amazing team here at The Wharf, and my boating experience makes me well-equipped to run a world-class facility.
What’s new and exciting at The Wharf marina and waterfront district?
The Wharf Marina itself is new and exciting! The marina was just completed this past April. It’s a brand-new facility with amenities to match, including a club house, fuel dock with high-speed diesel, a dock shop and more!
What is the number one attraction you recommend for first-time visitors to the Washington, DC, area?
It may be too obvious of a choice, but definitely the monuments on the National Mall, especially during cherry blossom season. You can’t go wrong with any of the Smithsonian Museums either – but my favorite is Air and Space. Leigh Diemert General Manager The Wharf Marina Washington, DC What traits do you think every marina manager should possess? In this industry, adaptability is key, because every day has new challenges. I also think effective leaders know how to be assertive and kind simultaneously.
If you didn’t work at a marina, what would your dream job be?
A chef! I love to cook; it brings out my creative side. It also gives me so much joy when my family tries a new dish that I prepare, and they enjoy it. I just love how food gathers everyone together.
If you could own any type of boat or watercraft, what would it be?
Midnight Express. I love fishing and going FAST. So, they’re the perfect combo!
What is your favorite marine animal and why?
Blue sharks. They are highly migratory and can be found off the coast of every continent, except Antarctica. Unfortunately, they’re the most fished shark species, so we should do more to protect them. What are the advantages or challenges to being a woman in the marina business? In the travel field, we often see women in secondary roles, like stewardess, housekeeping, etc. As a young woman in this industry, it was a little intimidating for me to approach a yacht captain and ask questions about how I can be a captain one day. But I thank God every day that I did and that my captain was receptive — never questioning my ability because of my gender. However, not every man in this industry has believed in me as much as my first captain did. I’ve had my competency questioned countless times, and still feel like I have to work overtime to prove myself to my male colleagues. Ultimately, it’s made me better at my job. I’m confident that more women will occupy roles within the maritime industry as awareness increases.
What book do you believe every boater should read?